New research casts doubts on safety of world's most popular artificial sweetener

The world's most widely used artificial sweetener has not been adequately proven to be safe for human consumption, argues a newly published paper from University of Sussex researchers. Professor Erik Millstone and Dr. Elisabeth Dawson have forensically detailed serious flaws in the reassurance provided in 2013 by the European Food Safety Authority (EFSA) about the safety of aspartame—more commonly known as Nutrasweet.
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