Kombucha was just the beginning. This designer wants to create a bacteria-based food industry

The experience of eating out with friends looks very different these days, if it happens at all, due to social distancing measures. Designer Marek Głogowski, a recent graduate of Design Academy Eindhoven, wants to change the actual food you eat too.
Read more: https://www.fastcompany.com/90572503/kombucha-was-just-the-beginning-this-designer-want-to-create-a-bacteria-based-food-industry?source=Snapzu