Sunday, 1 April 2018

Overfishing of Krill Is Disrupting Antarctic Food Chains

Overfishing of Krill Is Disrupting Antarctic Food Chains

Krill oil, rich in heart-healthy omega-3 fatty acids, is a popular nutritional supplement around the world. However, according to a recent report from Greenpeace, growing demand is fueling commercial fishing in Antarctica's icy waters that could make it harder for all kinds of polar marine life to survive climate change threats.
Read more: https://psmag.com/environment/overfishing-krill-in-antarctica?source=Snapzu

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