Ado Campeol, the man known as the 'father of tiramisu,' has died

Although his restaurant has been credited as the birthplace of the popular Italian dessert, it was actually Campeol's wife and one of Le Beccherie's chefs that apparently invented it.
Read more: https://www.npr.org/2021/10/31/1050951605/ado-campeol-the-man-known-as-the-father-of-tiramisu-has-died?source=Snapzu